quite proud of myself... cooked dinner for 5 days this week!
sun:
- lotus roots & peanuts soup
- stir fried beef
- stir fried xiao bai cai with mushrooms
mon:
- winter melon soup
- chicken mid wings in oyster sauce
- stir fried cai xin with fish cake
tues:
- fish ball soup with cai xin
- chicken with black bean paste
wed:
- steamed green marrow with minced pork
- stir fried cai xin with crabmeat stick & fish cake
- braised chicken drumlets
thu:
- POPEYES (went for meeting and too lazy to cook)
fri:
- corn & carrot pork ribs soup
- stir fried beef with cai xin
- egg tofu with minced pork
behaving more like a housewife now... rest day for the weekends!
2 comments:
chef ho, pictures pls.. :)
then can ask for catering quote next time..
daily dishes forget to take pictures leh... all in my stomach!
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